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Fermenations

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Physical Processing Macro - level	Phase Properties	Chemical Processing Micro - level
Pumping - Flow Patterns	Fluid Motion	Heat Transfer - Electrochemical MT
Blending - Mixing Times	Miscible Liquids	Reactions - Kinetics
Emulsification - Dispersion	Liquid - Liquid	Extraction - L-L Mass Transfer
Suspension - Solids Distribution	Liquid - Solid	Dissolving - L-S Mass Transfer
Dispersion - Flooding - Boiling	Liquid - Gas	Absorption - L-G Mass Transfer
L-S-G Combinations	Liquid - Solid - Gas	» Fermentations - Hydrogenations - Precipitations

Fermentation is an interesting application, because no two fermentations are alike. Generally, they can be classified as being blending limited or mass transfer limited. With time, this section will contain many articles on the topic. Click on any topic to get a detailed article on that subject.

Fermentations, biological, and biochemical reactions using down-pumping impellers

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